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THE HOT STUFF

£15.50

Our bespoke sourdough filled with chorizo, hot beans, red peppers, chilli, and spinach. Topped with a free range egg and sprinkled with cheese. All you need to do is finish with chilli flakes & cracked pepper.

Our sourdough is baked especially for us by Gail’s Bakery and our bacon and sausages are by Tom Hixson of Smithfield. Fresh vegetables are courtesy of Watts Farms.

We use Cacklebean eggs from Cackleberry Farm just outside Stow-on-the-Wold simply because, in our opinion, they’re the best. Their rare breed flocks are entirely free range, live happy lives and produce delicious, golden, and creamy yolks.

Please note Breakfast En Bread has a 5 day shelf life (including time in transit) and there is a £2.40 extra charge for gluten free options.

Bread Type

Our bespoke sourdough filled with chorizo, hot beans, red peppers, chilli, and spinach. Topped with a free range egg and sprinkled with cheese. All you need to do is finish with chilli flakes & cracked pepper.

Our sourdough is baked especially for us by Gail’s Bakery and our bacon and sausages are by Tom Hixson of Smithfield. Fresh vegetables are courtesy of Watts Farms.

We use Cacklebean eggs from Cackleberry Farm just outside Stow-on-the-Wold simply because, in our opinion, they’re the best. Their rare breed flocks are entirely free range, live happy lives and produce delicious, golden, and creamy yolks.

Please note Breakfast En Bread has a 5 day shelf life (including time in transit) and there is a £2.40 extra charge for gluten free options.

Ingredients, Allergens & Nutritional Info

Allergen advice: for allergens, including cereals containing gluten, see ingredients in bold.

The Original Approximately 560g
Sourdough Bread (Wheat/Gluten), Tomatoes, Cheddar Cheese (Milk), Sausages (Wheat), Leeks, Oyster Mushroom, Baby Spinach, Vegetable Stock (Celery), Bacon.

Ingredients Per 150g:
Sourdough Bread 43g / 28.7%
Tomatoes 13.5g / 8.97%
English Cheddar Cheese 25.9g / 17.3%
Pork sausage, grilled 17.1g / 11.4%
Leeks 18.1g / 12.1%
Oyster Mushrooms 15.5g / 10.4%
Baby Spinach 6.48g / 4.32%
Vegetable Stock 6.48g / 4.32%
Smoked Back Bacon, grilled 7.77g / 5.18%

Nutrients Per 150g
Energy 1419.0kJ
Energy 340.8kcal
Fat 18.5g
of which saturates 8.9g
Carbohydrate 26.9g
of which sugars 3.5g
Added Sugar 0.0g
Fibre 1.5g
Protein 13.2g
Salt 3.1g


The Smokey Salmon Approximately 406g
Sourdough Bread (Wheat/Gluten), Smoked Salmon (Fish), Tomatoes, Cheddar Cheese (Milk), Leeks, Baby Spinach, Crème Fraiche(Milk).

Ingredients Per 100g:
Sourdough Bread 31.7g / 31.7%
Smoked Salmon (cold-smoked) 14.3g / 14.3%
Tomatoes 9.92g / 9.92%
English Cheddar Cheese 19.1g / 19.1%
Leeks 13.4g / 13.4%
Baby Spinach 4.78g / 4.78%
Creme Fraiche 6.69g / 6.69%

Nutrients Per 100g
Energy 929.1kJ
Energy 223.2kcal
Fat 12g
of which saturates 6.6g
Carbohydrate 16.9g
of which sugars 2.3g
Added Sugar 0.0g
Fibre 0.7g
Protein 8.6g
Salt 1.3g


The Vegetarian Approximately 598g
Sourdough Bread (Wheat/Gluten), Tomatoes, Cheddar Cheese (Milk), Avocado, Leeks, Asparagus, Oyster Mushroom, Baby Spinach.

Ingredients Per 100g:
Sourdough Bread 27.5g / 27.5%
Tomatoes 8.62g / 8.62%
English Cheddar Cheese 16.6g / 16.6%
Avocado 14.1g / 14.1%
Leeks 11.6g / 11.6%
Asparagus 7.46g / 7.46%
Oyster Mushrooms 9.95g / 9.95%
Baby Spinach 4.15g / 4.15%

Nutrients Per 100g
Energy 742.1kJ
Energy 178.3kcal
Fat 9.7g
of which saturates 4.4g
Carbohydrate 14.8g
of which sugars 2.0g
Added Sugar 0.0g
Fibre 1.2g
Protein 5.1g
Salt 0.75g


The Hot Stuff Approximately 614g
Sourdough Bread (Wheat/Gluten), Tomatoes, Black Beans, Chorizo, Baby Spinach, Cheddar Cheese (Milk), Cola, Orange Juice, Dark Chocolate, Paprika, Coffee, Sweet Peppers, Olive Oil, Cayenne Pepper, Dried Red Chillies, Harissa Paste, Salt, Black Pepper.

Ingredients Per 150g:
Sourdough Bread 40.1g / 26.4%
Tomatoes 38g / 25.4%
Black Beans 38g / 25.4%
Chorizo Sausage 15.2g / 10.1%
English Cheddar Cheese 3.99g / 2.66%
Cola 2.51g / 1.67%
Orange Juice 1.69g / 1.13%
70-85% Dark Chocolate 1.52g / 1.01%
Hot Smoked Paprika 0.457g / 0.304%
Cayenne Pepper 0.266g / 0.178%
Chilli Flakes 0.152g / 0.101%
Espresso Coffee 0.411g / 0.274%
Red Pepper 0.38g / 0.254%
Olive Oil 0.304g / 0.203%
Harissa Paste 0.122g / 0.081%
Mixed Herbs 0.84g / 0.56%
Yeast Extract 0.5g / 0.25%
Added Salt 0.038g / 0.025%
Pepper 0.038g / 0.025%

Nutrients Per 150g
Energy 1131.8kJ
Energy 271.2kcal
Fat 10.0g
of which saturates 3.9g
Carbohydrate 29.1g
of which sugars 4.9g
Added Sugar 0.0g
Fibre 4.7g
Protein 8.7g
Salt 1.7g


The Vegan Approximately 598g
Tomatoes, Sourdough bread (Wheat/Gluten), Cannellini Beans, Banana Shallots, Oyster Mushrooms, Vegan Mozzarella, Ground Black Pepper, Kale, Preserved Lemon, Olive Oil, Thyme, Salt, Brown Sugar, Allspice, Tomato Ketchup(Celery), Vinegar.

Ingredients Per 150g:
Sourdough Bread 36.5g / 24.31%
Tomatoes 11.4g / 7.2%
Cannellini Beans 50.5g / 33.7%
Banana Shallots 9.67g / 6.45%
Oyster Mushrooms 13.2g / 8.79%
Vegan Mozzarella 13.2g / 8.791%
Black Pepper 0.44g / 0.293%
Kale 5.49g / 3.66%
Preserved Lemon 4.4g / 2.93%
Olive Oil 1.65g / 1.1%
Thyme 1.1g / 0.733%
Salt 0.22g / 0.147%
Brown Sugar 0.44g / 0.659%
Allspice 0.44g / 0.659%
Tomato ketchup 0.44g / 0.659%
Vinegar 0.44g / 0.293%

Nutrients Per 150g
Energy 1061.5kJ
Energy 254.0kcal
Fat 5.6g
of which saturates 1.3g
Carbohydrate 35.9g
of which sugars 7.5g
Added Sugar 0.5g
Fibre 5.5g
Protein 7.7g
Salt 1.1g


The Lobster Roll Approximately 517g
Sourdough Bread (Wheat/Gluten), Lobster(Crustaceans), Tomatoes, Cheddar Cheese (Milk), Bechamel (Wheat, Milk), Samphire, Baby Spinach, Garlic Butter (Milk), Lemon Zest.

Ingredients Per 150g:
Lobster, boiled 72.5g / 48.4% Sourdough Bread 30.9g / 46.4%
Tomatoes 4.35g / 2.9%
English Cheddar Cheese 2.9g / 1.93%
Garlic Butter 2.9g / 1.93%
Samphire 2.9g / 1.937%
Bechamel 14.5g / 9.67%
Baby Spinach 2.9g / 1.93%
Lemon Zest 0.58g / 0.387%

Nutrients Per 150g
Energy 1088.8kJ
Energy 260.0kcal
Fat 7.9g
of which saturates 3.7g
Carbohydrate 24.1g
of which sugars 3.0g
Added Sugar 0.0g
Fibre 0.9g
Protein 18.2g
Salt 1.4g


The Festive Edition
Sourdough bread (Wheat/Gluten), Gravy (Celery/Wheat/Gluten), Brussels Sprouts, Red Cabbage, Cheddar Cheese (Milk), Carrots, Parsnip, Cranberry Sauce, Pork Sausages (Wheat), Apricot, Chestnuts (Nuts), Bacon, Thyme.

Ingredients Per 100g:
Sourdough Bread 56.7g / 37.8%
Vegetarian Gravy 22.6g / 15.1%
Brussels Sprouts 9.95g / 6.64%
Braised Red Cabbage 9.95g / 6.64%
English Cheddar Cheese 9.95g / 6.64%
Chantenay Carrots 9.95g / 6.64%
Parsnips 9.95g / 6.64%
Cranberry Sauce 9.95g / 6.64%
Sausagemeat Stuffing 5.97g / 3.98%
- Chestnuts 0.995g / 0.664%
- Dried Apricot 0.995g / 0.664%
Pork Sausage 1.99g / 1.33%
Streaky Bacon 0.995g / 0.664%
Fresh Thyme 0.391g / 0.391%

Nutrients Per 100g
Energy 833.2kJ
Energy 199.4kcal
Fat 6.3g
of which saturates 2.8g
Carbohydrate 27.4g
of which sugars 6.0g
Added Sugar 0.0g
Fibre 2.0g
Protein 4.1g
Salt 0.8g


The Christmas Nutball
Sourdough bread (Wheat/Gluten), Gravy (Celery/Wheat/Gluten), Brussels Sprouts, Cabbage, Cheddar Cheese (Milk), Carrots, Parsnip, Cranberry Sauce, Nut And Rice Roast (Nuts), Onion, Mushrooms, (Celery), Apricot (Sulphites), Dried Cranberries, Butter (Milk), Bread Crumb, Sunflower Seeds, Pumpkin Seeds, Mixed Herbs, Yeast Extract Spread, Salt, Egg.

Ingredients Per 100g:
Sourdough Bread 56.7g / 37.8%
Vegetarian Gravy 22.6g / 15.1%
Brussels Sprouts 9.95g / 6.64%
Braised Red Cabbage 9.95g / 6.64%
English Cheddar Cheese 9.95g / 6.64%
Chantenay Carrots 9.95g / 6.64%
Parsnips 9.95g / 6.64%
Cranberry Sauce 9.95g / 6.64%
Mixed Nut and Rice Roast 8.39g / 5.59%
Carrots 4.19g / 2.8%
Onions 3.35g / 2.24%
Mushrooms 3.35g / 2.24%
Celery 2.52g / 1.68%
Dried Apricots 2.18g / 1.45%
Dried Cranberries 2.01g / 1.34%
Butter 1.68g / 1.12%
Bread Crumbs 1.68g / 1.12%
Sunflower/Pumpkin Seeds 1.68g / 1.12%
Mixed Herbs 0.84g / 0.56%
Yeast Extract 0.5g / 0.25%
Added Salt 0.34g / 0.22%
Eggs 0.15g / 0.09%

Nutrients Per 100g
Energy 850.9kJ
Energy 203.8kcal
Fat 7.1g
of which saturates 2.8g
Carbohydrate 27.1g
of which sugars 7.0g
Added Sugar 0.0g
Fibre 2.2g
Protein 4.2g
Salt 1.0g


The Baked Cheese
Sourdough bread (Wheat/Gluten), Waterloo Cheese, Cranberry Sauce, Walnuts (Nuts), Oat Crumble Biscuit (Oats), Rosemary.

Ingredients Per 100g:
Sourdough Bread 56.7g / 37.8%
Waterloo Cheese 50g / 34%
Cranberry Sauce 14.2g / 9.43%
Walnuts 2.89g / 1.89%
Oat crumble biscuit 1.42g / 0.94%

Nutrients Per 100g
Energy 1295.5kJ
Energy 309.9kcal
Fat 12.9g
of which saturates 6.5g
Carbohydrate 34.1g
of which sugars 6.6g
Added Sugar 0.0g
Fibre 1.2g
Protein 7.9g
Salt 1.6g


Gluten-Free Disclaimer
Please be advised that all of our foods are prepared in a common kitchen and that Breakfast En Bread cannot guarantee that cross-contact with other gluten-containing products will not occur. As a result, we cannot recommend even our gluten-free sourdough for people with Celiac Disease. Our gluten-free offerings are designed for those with minor gluten sensitivities or those who prefer to avoid gluten for nutritional reasons.

Nut and Allergy Disclaimer
While nuts may not be a key ingredient in any of our menu items, all products are produced in the same area where other products containing various nut items are created. Though best practices are used in the preparation of our menu items, inadvertent cross-contamination may occur.